A pair of French “twitchers” happily photographing a tawny frogmouth in the Waterworks Reserve gave weight to a news item I had just read reporting that birdwatching tourism was pumping billions of dollars into the Australian economy. Usually the wave of international birders comes in spring and this pair of enthusiasts had arrived later, in autumn, still hoping to find the 12 endemic species that makes Tasmania special. They found six in the Waterworks, along with a … [Read more...] about Gold at the end of the birding rainbow
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Last stop on the shimmering way
A PEREGRINE falcon witnessed Stan Jones’ last journey on the 296 bus. A black cockatoo and a butcherbird were there, too; providing a fitting and appropriate send-off for a man who flew with them in his thoughts daily, at least until today. Stan Jones was retiring after a life on the road. It had been a good life because most days he drove the Opossum Bay bus out of Hobart. For 40 years the bus driver had told his passengers they were on the greatest, most beautiful, most … [Read more...] about Last stop on the shimmering way
Black-headed honeyeaters back in town
The black-headed honeyeaters are back. All winter I’ve been hearing their “peep-peep” call after they fell silent in recent years. Once they had provided the background sound of my garden, the song also accompanying me along the routes of my favourite walks on the lower slopes of kunanyi/Mt Wellington. During the annual bird walks I lead for my local Landcare group, the honeyeaters had also proved a talking point if other birds had failed to show. Even without seeing … [Read more...] about Black-headed honeyeaters back in town
Goose almost cooked but it’s been saved
Tigers, lions and a gorilla named Guy. There was much to hold a schoolboy spellbound in the London Zoo. The schoolboy’s focus, though, was firmly on a curious goose, grey in feather with a striking green patch of bare skin on its beak. The label attached to the wire of the wildfowl aviary revealed the goose had a place in the zoo collection just as important as the bigger, more dramatic bird and animal exhibits representing the wide world of nature. The goose from a … [Read more...] about Goose almost cooked but it’s been saved
Pardalotes warm to the idea of a Tasmanian winter
United States President Donald Trump might describe climate change as a “hoax” but rising temperatures are certainly having an impact on the environment across the world, including in Tasmania. Tropical fish not usually found this far south are turning up in Tasmanian waters, little penguins are struggling to find fish that are vanishing from a warming ocean, and migratory birds are increasingly staying put instead of heading north in winter. One migrant that is apparently … [Read more...] about Pardalotes warm to the idea of a Tasmanian winter